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STYLE OF JAPAN

HASHI by STYLE OF JAPAN - bio -

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內含稅金。
Set
color
尺寸和重量

Chopsticks: 24 cm (length) x 0.8 cm (width) x 0.5 cm (depth)
When enclosed in a package: 26 cm (length) x 6 cm (width) x 1 cm (depth)

規格

PEFC certified Fukui cedar

船運

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    Hashi by STYLE OF JAPAN is,
    Just as manga has become the world's MANGA,
    Hashi by STYLE OF JAPAN is a series of masterpieces that dreams of the day when chopsticks become the Hashi of the world.

    Among them, bio is dyed with the colors of nature as its theme.
    [The shape of the chopsticks is called "Rikyukata,
    The origin of this shape is Sen no Rikyu, who is famous for having perfected the tea ceremony,
    Sen no Rikyu, who is famous for having perfected the tea ceremony, sharpened his own chopsticks with a small knife to serve his guests.
    It is said that Sen no Rikyu, who is famous for having perfected the tea ceremony, sharpened his own chopsticks with a small knife in order to entertain his guests.

    The tip of the handle is connected to the mouth of the god,
    The tip of the food side is connected to the mouth of the person,
    It has the meaning of a sacred utensil.
    It has the image of a sacred utensil for cleanliness and hospitality,
    It also has a symbolic meaning of a tool for Japanese cuisine.
    In modern times, they are also easily used as chopsticks,
    As a result, they go well with the presentation of a polite life.
    As chopsticks for daily use, they go well with any tableware.

    STYLE OF JAPAN

    STYLE OF JAPAN is a "sustainable lacquered chopstick craft where people and nature coexist and prosper together.

    Commitment to Our Products
    Our products are Pure Japan Made chopsticks produced in the forests of Fukui Prefecture.
    We use internationally certified PEFC-certified wood (thinned wood) produced in Fukui Prefecture as the material for our chopsticks, and all manufacturing processes are completed in the Wakasa lacquerware production area, which has a 400-year history and tradition.

    Our aim is to connect the beautiful nature with human life and to balance the global environment with the future of manufacturing.
    We are also trying to elevate the chopsticks, a symbol of Japanese culture, to the status of "Hashi", a globally accepted cutlery like MANGA.
    Using the history and technology of a 400-year old traditional crafting center, we have added modern methods of expression and a new manufacturing system, and have also taken on the aspect of social design to solve the problem of global climate change through the familiar chopsticks.