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Kyoto Milk Soap Large

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    Rich, highly moisturizing soap from Kyoto, Japan
    This soap is made by cold-processing milk, a specialty of Kyoto, and saponifying it at low temperature and aging it for 60 days.
    Not a drop of water is used, and the whey is increased to achieve a higher grade of luxury.

    Three carefully selected ingredients
    Bisan milk (moisturizing ingredient)
    Daisen whey (moisturizing ingredient)
    Sea salt (firming ingredient)
    Rare Miyama milk is used
    Miyama milk and Miyama whey produced in the rich natural environment of Miyama-cho, Kyoto Prefecture, known for its "kayabuki" roofs, are combined with sea salt collected by craftsmen in Ashiya as a firming ingredient.
    Please forgive us in case we run out of Miyama milk, as the production volume of Miyama milk is low. (If the product is out of stock, you will not be able to order it.)

    The result is a rare and luxurious product.
    We hope you will experience the moisture from the concentrated blessings of nature.

    Ingredients
    Sesquioxane base, whey, milk, sea salt

    Contents
    About 90g (may vary due to the handmade nature of the product)