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Futabanoodashi

Futaba-no-Odashi - Combination of two kinds of dashi with sesame seeds [18P].

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Set
Size & Weight

Product size: 180 mm (width) X 240 mm (height)

Specifications

Specification: (8g x 18P)/bag
Country of manufacture: Japan
Ingredients: Bonito flakes (manufactured in Japan), dried sardines, sardines (flying fish), salt, starch breakdown products, shiitake mushrooms, kelp, yeast extract, powdered soy sauce, (contains some wheat and soybeans)

Shipping

■All items will be shipped together from Orosy's contracted warehouse in Tokyo. Shipping costs are confirmed after all items arrive and are packed. You'll be billed separately for the product cost and international shipping. For details, click here.
■The average arrival period is around 4 weeks. Please note that in case of shipping delays, supplier related as well as any other issues.
Please contact support for details regarding your shipping status.
■ All food and beverage shipments to the United States require the purchaser's FDA registration number.
Buyers who do not have an FDA registration number or cannot share it with us will not be able to place an order.
■ Shipping may not be possible depending on the country. Please check your country's regulations before ordering. Orders from areas that cannot be shipped will be canceled.

    Domestic ingredients of dried bonito flakes, dried sardines, shiitake mushrooms, and kelp are combined with the richness and savory flavor of dried sardines baked at high temperatures in one go. The savory umami flavor adds depth to dishes. Recommended for udon noodles, simmered dishes, miso soup, etc. This dashi packet contains no chemical seasonings or preservatives. The packet can also be torn open and used as dashi powder. The 18-packs are a great value size.

    How to use
    Place the dashi packet in a pot with 500ml to 600ml of water, bring to a boil over medium heat, simmer for 5 minutes, and then remove the packet.
    Tear open the packet and use as dashi powder.

    Futabanoodashi

    Our goal with Futaba no Odashi is to soothe people with the broth while alleviating their daily fatigue.

    To achieve this, even beginners need assistance that will make their dishes delicious with minimal effort, boosting their confidence in the process.

    Don't push yourself too hard, and I will support you to continue making your own.

    Commitment to Products:

    • With 68 years of experience providing foodstuffs for commercial use, we've launched our brand using the know-how developed over the years.
    • Specializing in soup stock, we offer products made with stock, free from added chemical seasonings or preservatives.
    • Our range includes dashi packs and various dashi specialties, such as dashi soup stock, mentsuyu, and white dashi, incorporating ingredients like bonito, sardines, mackerel, kelp, vegetables, and chicken stock suitable for a variety of Japanese, Western, and Chinese dishes.