SHIRASAGI Sibo Series:

When urushi lacquer is mixed with protein, a chemical reaction occurs, resulting in a sticky mixture. Through pounding the lacquer, fine angles form, creating a unique finish. This process, known as shibo-urushi, has ancient roots and is often applied to tray backs due to its durability and non-slip characteristics. The [SHIRASAGI sibo series] leverages this practical method. Its leather-like feel fits your hand, giving a moist sensation.

This series offers eight colorful types, providing the opportunity to choose your favorite.

Crafted to suit modern dining tables using an old-fashioned construction method, Shibo-Urushi embodies tradition and practicality, ensuring durability and a non-slip surface. The color aligns with the aesthetics of modern dining tables.

Lacquer × Sibo: The bowl's interior and high base are finished with lacquer, while the exterior boasts a shibi-urushi finish.

Precautions: Avoid using abrasive tools such as scrubbers and cleansers, as they may cause scratches and peeling. Do not let it soak in water; promptly wipe it dry after washing. Store away from direct sunlight. This product is not suitable for dishwashers, dish dryers, ovens, or microwave ovens.

Regarding the uniqueness of wood: Each tree possesses its individual characteristics, resulting in variations in color, grain, and the presence of knots or scratches on the vessel's surface. While we meticulously inspect for significant flaws, some vessels may exhibit minor imperfections. Embrace the natural wood patterns, each uniquely crafted by nature.

Please note that specifying the color or guaranteeing the absence of knots or blemishes isn't possible.