It is a rare organic green tea made from 100% [Okumidori] tea leaves, which is useful as a decisive ingredient in blends.
This is a rare organic green tea made from 100% [okumidori] tea leaves, which are valued as a key ingredient in blends. Because it is grown under a black cloth covering for at least one week, the astringency and bitterness are reduced and the sweetness and umami are brought out, just like gyokuro.

[Thorough high quality awareness].
Tea trees are damaged when they are not exposed to sunlight. [In order to maintain quality and realize sustainable agriculture, Kitamura Seicha is committed to cover-growing the same trees only once every three years.

[The cans of jujube nuts are also lovely for decoration.]
There are several variations of cute jujube cans with a form similar to that of the plant's jujube nuts. The can has an inner lid to prevent the contents from splattering when opened, making it suitable for storing tea bags. It can also be used as a container for small items.

[Japanese tea from a farm that has received the Medal with Yellow Ribbon]
Edozakura is made from organic tea leaves grown without the use of any pesticides. It is a domestically produced organic Japanese tea made from tea leaves of Kitamura Seicha, which has been certified as JAS organic in Japan and has passed the strict standards for residual pesticides by the international testing, inspection, and certification organization [SGS], and has received numerous awards including the Medal with Yellow Ribbon.

[Our commitment to tea bags]
The tea bags, which can be enjoyed easily and conveniently anywhere without a teapot, are made of only plant-derived materials that are friendly to both people and the earth. Not only the filter part, but also the tag and string are made of biodegradable materials that return to nature.

[Reasonably priced, actually?]
Unlike most other tea bags, no harmful substances are detected in the carefully selected tea bags, which dissolve in boiling water. In addition, the tetra type allows for good extraction, so you can repeatedly enjoy a second or third cup with just one.