Daidai Lemon Syrup 500ml (for professional use, no label)
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Shodoshima, the Island of Citrus
Taking advantage of the mild climate of the Seto Inland Sea, a variety of citrus fruits have been grown on Shodoshima Island since ancient times.
Mikan, lemon, dai dai, lime, and sudachi. The harvesting of sudachi begins in late summer, and in October, sweet and sour unshu mikan oranges come from all over the island.
When we receive a large amount of them, HOMEMAKERS
Farm & Cafe, we share them with them, saying, "Please feel free to have mikan.
In December, the lemons turn yellow, and their sweet, fresh aroma makes me drool.
Daidai Lemon Syrup is made from Daidai and lemons (pesticide-free) grown on Shodoshima Island, domestic honey, and millet sugar.
The fresh citrus aroma and tartness are the best!
HOMEMAKERS' Daidai Lemon Syrup is made with as little sugar as possible.
We want our customers to enjoy the tartness of the citrus fruits and not be left with a sweet taste after drinking it.
In hot weather, it can be mixed with soda water to make Daidai Lemon Soda, and in cold weather, it can be mixed with hot water to make Hot Daidai Lemon.
We recommend a ratio of 1 syrup to 4 water (diluted about 5 times).
Daidai Lemon Soda
Pour 1 part syrup to 4 parts soda water and stir gently.
2 tablespoons of Daidai Lemon Syrup - 150 ml of soda water
Ice (to taste) - Citrus slices (to taste)
Hot Daidai Lemon Just pour hot water. It warms up your body in cold season.
When mixing with hot water, it tastes a little sweeter, so you may add honey or other ingredients to your liking.
1 to 2 tablespoons of Daidai Lemon Syrup
Hot water 150ml ・Honey (to taste)
500 ml of honey (to taste)
There is no label because it is for professional use.
Product Details
Name: Daidai Lemon Syrup
Ingredients: Lemon juice, lemon juice, cane sugar, honey
Contents: 500ml
Shelf life: 2 months or more from the date of order
Store at room temperature out of direct sunlight.
Seller: HOMEMAKERS Takuhiro Mimura HT
*Do not feed to infants under 1 year of age as it contains honey.