Tamagawa Gyokumi-Sencha
Ingredients: Green tea (Shizuoka Prefecture)
Toubetou
Ingredients: Green tea (Shizuoka Prefecture)
shallow roasted hojicha
Ingredients: Green tea (Shizuoka Prefecture)
Matcha Latte
Ingredients: Sugar (manufactured in Japan), Foods containing milk as a major ingredient (dextrin, nonfat milk powder, vegetable oil and fat, sweetened condensed skimmed milk, others), Foods containing milk as a major ingredient (lactose, whole milk powder, vegetable oil and fat, sweetened condensed skimmed milk, dextrin, others), matcha green tea / sodium caseinate, pH adjuster, emulsifying agent, flavor, (some Sodium caseinate, pH adjuster, emulsifier, flavor, (contains some dairy ingredients and soybeans)
Hojicha Latte
Ingredients: Sugar (manufactured in Japan), Foods containing milk as a major ingredient (dextrin, skimmed milk powder, vegetable oil and fat, sweetened skimmed condensed milk, others), Foods containing milk as a major ingredient (lactose, whole milk powder, vegetable oil and fat, sweetened skimmed condensed milk, dextrin, others), Hojicha/ sodium caseinate, pH adjuster, emulsifier, flavor, (contains some dairy ingredients and soybeans) Sodium caseinate, pH adjuster, emulsifier, flavor, (contains some dairy ingredients and soybeans)
