Collection: Tokobo Wood

We specialize in kitchen knives crafted in Seki City, Gifu Prefecture, renowned as the hometown of skilled swordsmiths. Explore our products and experience the legacy of Japanese craftsmanship.

Commitment to Our Products:
Japanese craftsmanship stands as a testament to global pride, with our knives tracing their roots back to the 10th century during the Heian period (794-1185). The relentless pursuit of sharpness exemplifies the core of quality and durability. Our kitchen knives embody the following essential elements:

1. Steel
2. Craftsmanship
3. Hardening
4. Polishing

These four elements are the essence of "Made in Japan". We continually refine our products by attentively listening to the feedback of our customers, both in Japan and internationally.

Collaborating closely with each customer, we strive to create even more exceptional products.

We convey the charm of iron castings under the motto of "Living with Iron."

Commitment to our products:

• Living with Japanese iron.
• Nambu ironware is the pride of Japan, a traditional craft created by history and nature over a long period.
• With a history spanning about 400 years, it has been an integral part of daily life.
• We are dedicated to preserving and passing on Nambu ironware with its delicately cast surface and profound appeal.