[About Setouchi Teshima Lemon]
Teshima, a small island in the Seto Inland Sea, is blessed with an abundance of clear spring water gushing from various locations at its base. This spring water nourishes the island, yielding a bountiful harvest of lemons and other fruits. Only the juice of Setouchi Teshima lemons is utilized in making this juice powder. Since the time they reclaimed abandoned land for tree planting, Teshima's lemon farmers have consistently adhered to cultivation practices free from pesticides, herbicides, chemical fertilizers, or other synthetic materials.

Each Teshima lemon is unique in appearance and taste. Some are large, some small, some have smooth or bumpy skins, some are unblemished, while others bear scars from disease or thorns. Yet, all are nature's blessings.

Regardless of their appearance, each lemon is brimming with delicious juice. Teshima lemons and their environmentally friendly cultivation practices are assets that must be preserved for future generations.

[About the Juice Powder]
The juice of Setouchi Teshima lemons is transformed into juice powder using the spray-drying method. The refreshing taste of the juice, distinct from peel powder derived from the peel, offers a unique flavor characteristic of juice powder.

[Storage Method]
Fruit juice powder tends to harden due to moisture. After use, be sure to seal the bag's zipper tightly and use it promptly. To prevent hardening, place a zip lock over the bag to prevent air from entering.

[Product Details]
Storage method: Store away from direct sunlight, high temperatures, and humidity.
Shelf life: 6-12 months.
*Please inquire for details.
*Once opened, please use it as soon as possible, regardless of the expiration date.

[Other]
No food additives, such as coloring or flavoring, are used.

Usually takes 2 to 5 business days to ship after receiving an order. Please note that shipping times may be slightly delayed due to various circumstances.
Thank you for your understanding in advance.