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Olive Soup Spoon *21cm

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Set
Size & Weight

Size
Approx. 21cm

Specifications

Material
Olive pruning wood (from Palestine)
Oil finish

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    A good-sized spoon that can be used for soup, tasting, and cooking together. Since it does not conduct heat, the hand does not get too hot.

    About the material:
    Palestine is the origin of the olive tree, which has been cultivated as far back as B.C. (some trees are thousands of years old). The olive harvest takes place every fall, after which the trees are pruned to ensure their health. The pruned branches and trunks are then given to wood suppliers and transformed into a variety of crafts and daily necessities.

    About the creators:
    "Holy Land Handicrafts Cooperatives Society" Established to protect local traditional crafts and artisans from the global economy, it is the oldest member organization of the World Fair Trade Organization (WFTO) in the Middle East. Working hand in hand with small workshops and an office that serves as a window to the rest of the world, the society guarantees the livelihood of approximately 2,000 people. Bridging Chopsticks buys its products by communicating directly with Amira in the office.

    The situation in Palestine:
    Palestine is a place with deep history, warm people, and once you visit, you will want to go back (Diary of my stay: https://note.com/kakehashi_pale/m/m70c26db08307). We believe that connecting through fair trade with people who continue to protect their traditional work and activities even under the occupation, and having their culture transcend national borders, will lead to grassroots peace.

    Daily Handling:
    Do not soak the product in water for a long period of time. Do not use a dishwasher, microwave oven, oven, or any other appliance with a high-temperature fluctuation. Do not use strong synthetic detergents or hard sponges as they may damage this natural material. Do not apply excessive force. Do not use the dish for cooking with dark or oily food as it may cause color migration or oil stains on the wood.

    Care from time to time:
    When the surface of the wood becomes fluffy, apply cooking oil to restore the wood's luster. If the surface is chipped or scratched, polish it with fine sandpaper (#300~400) and then apply oil. Amani oil and walnut oil dry quickly. If the surface is sticky, let it dry for a while.

    Enjoy aging:
    Olive wood is resistant to mold and bacteria. The wood breathes, shrinks, and sometimes cracks as it ages. Please enjoy it as a characteristic of the wood. We hope you will use it for a long time.