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Futabanoodashi

Spicy sea bream miso with dashi broth

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Set
Size & Weight

Product size: Height 70 x width 55 mm, content 120 g

Specifications

Specification: 120g
Country of manufacture: Japan
Rice miso (made in Japan), sugar, soy sauce, starch syrup, sea bream, fermentation seasoning, bonito extract, ginger, sesame paste, agar, kagura namban, yuzu juice, kombu, red pepper, salt / sake spirit, (contains wheat, sesame, soybeans)

Shipping

■All items will be shipped together from Orosy's contracted warehouse in Tokyo. Shipping costs are confirmed after all items arrive and are packed. You'll be billed separately for the product cost and international shipping. For details, click here.
■The average arrival period is around 4 weeks. Please note that in case of shipping delays, supplier related as well as any other issues.
Please contact support for details regarding your shipping status.
■ All food and beverage shipments to the United States require the purchaser's FDA registration number.
Buyers who do not have an FDA registration number or cannot share it with us will not be able to place an order.
■ Shipping may not be possible depending on the country. Please check your country's regulations before ordering. Orders from areas that cannot be shipped will be canceled.

    This spicy and tangy sea bream miso is made with rice miso, minced sea bream, and Kagura Nanban, a traditional Niigata vegetable. The blend of soft textured kelp shaved by our original method gives it an even more delicious flavor. The richness of the kneaded sesame seeds is accented with chopped ginger and yuzu juice, making it a perfect accompaniment to rice.

    Futabanoodashi

    Our goal with Futaba no Odashi is to soothe people with the broth while alleviating their daily fatigue.

    To achieve this, even beginners need assistance that will make their dishes delicious with minimal effort, boosting their confidence in the process.

    Don't push yourself too hard, and I will support you to continue making your own.

    Commitment to Products:

    • With 68 years of experience providing foodstuffs for commercial use, we've launched our brand using the know-how developed over the years.
    • Specializing in soup stock, we offer products made with stock, free from added chemical seasonings or preservatives.
    • Our range includes dashi packs and various dashi specialties, such as dashi soup stock, mentsuyu, and white dashi, incorporating ingredients like bonito, sardines, mackerel, kelp, vegetables, and chicken stock suitable for a variety of Japanese, Western, and Chinese dishes.